Keep your dishes warm, fresh, and ready to serve with this Professional 4-Pan Bain Marie, designed for restaurants, catering services, hotels, and buffet setups. Built from durable stainless steel, it offers excellent heat retention, hygiene, and easy cleaning—perfect for high-volume commercial use.
This unit includes four stainless-steel food pans with matching lids, allowing you to warm and serve different dishes at once. The adjustable temperature control lets you maintain food safely between service intervals, making it ideal for soups, sauces, pasta, rice, curries, stews, and hot appetizers.
4 Stainless Steel Pans
Includes four removable GN-style pans with lids—easy to clean and refill.
Durable Stainless Steel Body
Hygienic, long-lasting, and resistant to corrosion.
Adjustable Temperature Control
Maintain safe and consistent warming for a variety of dishes.
Even Heat Distribution
Water-bath system prevents burning and keeps food moist.
Transparent or Stainless Steel Lids
Helps retain heat and protects food from contamination.
Ideal for Professional Food Service
Restaurants, buffets, catering, hotels, canteens, and events.
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